- Mongolian Beef - so tender and in a sweet, sticky and slightly spicy brown sauce tossed with golden onions, chili peppers for look and crunchy scallions
- Black Bean Chicken- NOT SPANISH TASTING by any means, but a shiny brown sauce sprinkled with black beans and a tinge of far east curry flavor mixed with red peppers, onions, and celery slices.
- Egg Rolls- more like spring rolls with savory egg roll filling, crispy and hot with sweet chili dipping sauce
- Spicy Yummy Chicken- fried, spicy, yummy, what more can I say?
- Sesame Chicken- fried white meat chicken in a honey sesame brown sauce
- Honey Walnut shrimp- an absolute MOUTHGASM that will stop you in mid-chew. Jumbo shrimp, lightly fried and covered in creamy sauce, tossed with candied walnuts coated in honey and sesame seeds. To die for.
- Hot and Sour Soup- if you order the soup for one here, you get soup for six. Delicious.
- Schezuan Chicken- a work of art with a spicy kick, but again, has that sweet spicy brown sauce mixed with vegetables.
- Lomein- not in anyway spaghetti noodles. Delicious and lightly flavored so you can mix the noodles in with those tempting sauces from other meat dishes.
- Hot oolong tea- they bring you a whole pot so you can keep drinking all night.
AND...its BYOB. Can more restaurants adopt this trend please?
Granted the parking is very limited and there may be a wait because..well...people call it the Yummy House for a reason. But you won't wait long and you will be treated with the utmost kindness and respect as one of their guests.
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